At Deep Cove Winery, we take pride in our small lot, hand-crafted wines. Each bottle is hand made and bottled on-site to ensure our standard of high quality. Our estate vineyard has been committed to sustainable growing practices since 2017 and will continue to ensure that our wines are a true reflection of the beauty that British Columbia has to offer.
Husband and wife team, Elyse and Tasem Ramadan saw the promise in the terroir and for their young family when they decided to begin their journey in the winemaking business. Nestled between Horth Hill Regional Park and Deep Cove, the clay soil land is not only protected from wind and moderated by the Pacific overlooks, it offers the warmest spot in the region, advantageous for the ripening of the 3 acres of grapes that were originally planted over 18 years ago.
To Learn even more, read this fun article by Tasting Victoria